Apples and Brie

Crisp autumn apples and Brie combine for a light and elegant finish to a meal. Perfect when you are in a hurry but still want a delightful dessert.

Ingredients

2 apples, halved and peeled
Brie cheese
2 tablespoons GOLDEN BLOSSOM HONEY

Directions

Cut each apple half into 4 sections. Place 4 sections on a small plate. Top each section with a thin slice of Brie. Drizzle with 1/2 tablespoon honey. Continue with remaining 3 halves. Serve immediately.

Serves: 4


golden blossom honey product