Marinated Grilled Sirloin Steak

There is nothing like eating a sizzling steak just off the grill. This marinade ensures your steaks will be tender, juicy and rich in flavor.

Ingredients

Marinade:
1/2 cup strongly brewed coffee
2 tablespoons GOLDEN BLOSSOM HONEY
3 tablespoons balsamic vinegar
1 tablespoon olive oil
3 cloves garlic, minced
2 teaspoons coarse ground black pepper
1/2 teaspoon salt

1 1/2 pounds top sirloin steaks (about 1-inch thick) or cut of your choice

Directions

In a small bowl whisk together warm coffee and honey. Add remaining ingredients and whisk to combine. Place steaks in a Ziploc bag, pour in marinade and refrigerate 1 hour or overnight. Remove steaks from bag and discard marinade.

Grill steaks 4 minutes per side for medium, turning once.

Serves: 4


golden blossom honey product