Crispy Spice Cookies


Ingredients

1/3 cup packed brown sugar
1/2 cup GOLDEN BLOSSOM HONEY
1/4 cup butter
2 cups flour
3/4 teaspoon ground ginger
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon ground coriander
1/4 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1/4 teaspoon dry mustard
1/4 teaspoon ground cloves
1/8 teaspoon ground white pepper
1/8 teaspoon salt

Directions

Preheat oven to 350°. Combine sugar, honey and butter in a small pan and cook over low heat until just boiling, stirring occasionally. Cool. Sift remaining ingredients into a bowl. Stir in honey mixture. Knead until dough is smooth, about 3 minutes. Divide dough in half and roll out one piece at a time on lightly floured surface until 1/8-inch thick. Cut dough with cookie cutter. Place cookies on buttered baking sheets. Bake until lightly browned, approximately 15 minutes. Cool on rack and store in an airtight container.


golden blossom honey product