Breakfast Prunes

Prune fans will love this flavor-packed and nutritious treat.

Ingredients

3/4 cup water
1 pound pitted prunes
2 Tablespoons GOLDEN BLOSSOM HONEY
3 teaspoons lemon juice
2 strips lemon zest
3 tea bags

Directions

In a medium saucepan, combine water, prunes, honey, lemon juice and lemon zest. Bring mixture to a boil. Remove pan from heat, add tea bags and allow to steep for 3 minutes. Discard tea bags. Serve warm or refrigerate until ready to use.

Serves: 4


golden blossom honey product