Marinated Filet of Beef

A tempting filet that will melt in your mouth.

Ingredients

1/2 cup GOLDEN BLOSSOM HONEY
1/2 cup fresh lime juice
3 tablespoons olive oil
3 tablespoons Dijon mustard
3 cloves garlic, minced
2 teaspoons grated lemon peel
3/4 teaspoon salt
1/2 teaspoon coarsely ground black pepper
4 filet mignons (1/2 pound each) 1 1/2 inch thick
lime wedges

Directions

Whisk together first 8 ingredients. Place filet in a pan and cover with marinade. Turn to coat all sides. Marinate in refrigerator for one hour. Broil 6 minutes per side for medium rare. Serve with lime wedges.

Serves: 4


golden blossom honey product